One of the most recognizable piers on the California coast, Santa Monica Pier extends well past the surf line into deeper water, putting bonito, mackerel, queenfish, and the occasional halibut or barracuda within casting range without a boat. The pier deck and railings make it an easy, accessible spot for beginners and families, and it stays productive for bait fish nearly year-round. CDFW lists it as a public pier under Title 14, Section 1.88.
Last reviewed: October 2026
Classic public pier — bait shop, rod rentals, no license on the pier deck (CCR 1.88).
CDFW lists Santa Monica Pier as a public pier: no sportfishing license on the pier itself. Two-rod limit. License required if you step onto the beach to land a fish.
Santa Monica Pier is on CDFW's list of Los Angeles County public piers, so no fishing license is needed while you fish from the pier itself. The public-pier rules still apply: no more than two rods or lines per person, and all size limits, bag limits and seasons are the same as anywhere else in the ocean. If you walk down to the sand to land a fish, or cast from the beach beside the pier, you need a license.
Parking, hours and event closures are set by the pier operator and the City of Santa Monica, so check the official pier site before a night trip. We have not listed fees here because they change.
The pier reaches past the surf zone into deeper water. Pacific mackerel, queenfish and jacksmelt make up most of the catch and are present much of the year. When warm water and bait move in, bonito and the occasional barracuda show near the end. Halibut, calico bass, white croaker and walleye and pile perch work the bottom and pilings.
Summer and fall bring the most variety, including bonito and barracuda. Winter tends to be mackerel, jacksmelt and perch. Night fishing under the lights can be productive for queenfish.
Limits summarize CDFW rules as of October 2026; each species page links the official source.
For fish caught here, OEHHA's Ventura Harbor to Santa Monica Pier advisory lists servings per week (women 18–49 and children 1–17, then women 50+ and men) as: Pacific chub mackerel 2 and 4; kelp (calico) bass 1 and 1; California halibut 1 and 2; queenfish 2 and 2; jacksmelt 4 and 7; walleye surfperch 2 and 2; pile perch 2 and 2; white croaker 1 and 2; barracuda 0 and 1. Bonito is not named in this advisory. OEHHA also recommends eating skinless fillets and trimming fat.
No. It is a CDFW-listed public pier. You need a license only if you fish from the beach or land a fish on the sand.
Mostly mackerel, queenfish and jacksmelt, with bonito, barracuda, halibut and calico bass in warmer months.
OEHHA's Ventura Harbor to Santa Monica Pier advisory covers the pier. Mackerel is 2 servings a week for women 18–49 and children and 4 for others; barracuda is 0 and 1.
Size limits, bag limits, seasons, and MPA rules are set by CDFW and can change in-season. Public-pier license exceptions (CCR 1.88) apply only on qualifying structures — not on the beach next to them. This is an independent site and is not affiliated with CDFW.
Last reviewed: October 2026. Rules, stocking and access change; confirm with the agency linked above before you go.